super simple, super good
This Fabulous Whole Wheat Fettuccine is delicious, nutritious pasta boasts 6 grams of fiber and 390 mg of ALA omega 3 yet still has the same amazing home-made. "tender, but firm" texture that has made Al Dente Pasta famous since 1981. Here's to good food and good health.
- Prep Time :
15 min - Cook Time :
10 min - Ready Time :
25 min -
Servings :
4-6
Ingredients
- 1 bag Al Dente Whole Wheat Fettuccine
- 2 Tbsp olive oil
- 5 slices turkey bacon, cut into 1/2 slices
- 2 red peppers, diced
- 1 onion, diced
- 2 cups broccoli florettes
- 1 cup chicken stock
- 1/2 cup parmesan
- 1/2 c pinenuts
Directions
Saute turkey bacon in olive oil until almost cooked. Add onion, then peppers and broccoli. Sauteing until onion is soft and broccoli is bright green. Add stock. Bring to boil, then cover and reduce heat, cooking for 5 min. Cook pasta and drain. Add pasta to sauce. Add cheese and pinenuts to garnish. Salt and pepper to taste.

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