Pasta with Squash, Sage and Walnuts
Pasta with Squash, Sage and Walnuts 6 oz Al Dente pasta1 medium butternut squash1 onion (chopped)1/2 red bell pepper (cubed)4 tbsp olive oil (cubed)1 1/2 coarse kosher salt1/4 fresh sage (chopped)2 garlic cloves1/2 cup walnuts (chopped)1/3 cup grated parmesan cheesechopped parsley Preheat oven to 400 degrees. Peel, seed and cut squash into 1 inch cubes. …