By foodie friend @wafflesandwellness Print Recipe Creamy Tomato Basil Bonnetti with Sausage Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients 10 oz Al Dente Golden Egg Bonnetti Pasta2 mild or spicy Italian sausages removed from casings14 oz canned crushed tomatoes3 cloves garlic1/2 yellow onion finely chopped1 cup half and half1/2 cup
A Vegan version of the traditional dish adapted by our new Foodie Friend, Monica! Check out her pretty instagram Print Recipe Plant-Based Minestrone Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients 1 half hellow onion3 cloves garlic1 tbsp olive oil1 cup chopped green beans2 carrots peeled and chopped8 oz fire roasted
Taco Pasta Skillet using Al Dente Bonnetti Noodles by Adrienne check out her blog! Print Recipe Taco Pasta Skillet Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients Pasta Skillet 2 tsp paparika2 tsp chile powder2 tsp cumin1 tsp onion powder1 tsp salt1/2 tsp pepper1 tsp garlic powder1 bag (10 oz) frozen
Jamie, Weight Watchers Ambassador @wwmomma920 on Instagram Print Recipe WW Approved-Broccoli Chicken Alfredo Votes: 1 Rating: 4 You: Rate this recipe! Servings people MetricUS Imperial Ingredients 1 bag Al Dente Carba-Nada Egg Fettuccine2 tsp olive oil2 cloves garlic, minced2-3 cups broccoli, cut into florets1 cup fat-free ricotta cheese1 cup fat-free mozzarella shredded1/2 tsp saltboneless chicken
Turmeric Pasta with Roasted Cauliflower-Lentil Ragu by our foodie friend Peggy Lampman. Read more on her blog Print Recipe Turmeric Pasta with Roasted Cauliflower-Lentil Ragu Votes: 0 Rating: 0 You: Rate this recipe! Servings MetricUS Imperial Ingredients 4 tbsp olive oil divided2 cups chopped white onion1 tbsp minched fresh ginger1 tbsp finely chopped fresh
ROASTED CORN & GOAT CHEESE PASTA SALAD Created by one of our BEST foodie friends, Adrienne Brady, author of Appetites Anonymous Print Recipe Pasta with Roasted Corn & Goat Cheese Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 20 Cook Time 10 Passive Time 20 Servings MetricUS Imperial Ingredients 3 cups frozen corn
