Save Save Save Print Recipe Pasta with Tuna, Tomatoes & Olives Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 10 Servings MetricUS Imperial Ingredients 2 cans tuna in oil2 cups cherry tomatoes, halved1 cup kalamata olives12 oz. Al Dente pasta1 tsp. coarse salt1/4 cup fresh parsley Prep Time 10 Servings MetricUS Imperial Ingredients
