Recipes

Quite simply, pasta is a food for all seasons and all reasons.

When we’re feeling blue, pasta is pure comfort. When we’re feeling pressure to get dinner on the table, pasta is healthy and fast. When we want to impress, pasta is pure sophistication. Pasta can warm us on a winter’s night and keep things light and easy in the heat of summer. Pasta can be a main dish, a side dish or a salad. So just when you think the cupboard is bare, that bag of pasta is a sure to save the day.

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All
Baked Pasta
Meat & Poultry
Pasta Salads
Seafood
Vegan
Vegetarian
5 in 5 Creamy Goat Cheese Pasta
Asian-Inspired Spicy Sesame Pasta
BLT Fettuccine
Bonnetti Mac & Cheese, Homestyle
Butternut Squash Mac & Cheese
Cashew Pesto Pappardelle
Coconut Lime Curry Shrimp
Creamy Tomato Pasta
Creamy Tomato Basil Bonnetti with Sausage
Red Lentil Pasta with Veggies and Pink Sauce
Mushroom Fettuccine with Red Bell Pepper
Oil-Free Parsley Cashew Pesto
One-Pot Chicken Parmesan Pasta
Pasta Marco Polo
Pasta with Broccoli and Anchovy
Pasta with Broccoli and Chickpeas
Green Pea Pasta with Citrus Chile Sauce in a Power Bowl
Chickpea Turmeric Pasta with Coconut Curry Veggies
Pasta with Ham or Smoked Turkey and Peas
Golden Egg Bonnetti with Pesto & Cherry Tomatoes

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