Recipes
Quite simply, pasta is a food for all seasons and all reasons.
When we’re feeling blue, pasta is pure comfort. When we’re feeling pressure to get dinner on the table, pasta is healthy and fast. When we want to impress, pasta is pure sophistication. Pasta can warm us on a winter’s night and keep things light and easy in the heat of summer. Pasta can be a main dish, a side dish or a salad. So just when you think the cupboard is bare, that bag of pasta is a sure to save the day.
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Baked Pasta
Meat & Poultry
Pasta Salads
Seafood
Vegan
Vegetarian

5 in 5 Creamy Goat Cheese Pasta

Basil Fettuccine with Lemon & Lobster

BLT Fettuccine

Bonnetti Mac & Cheese, Homestyle

Butternut Squash Mac & Cheese

Carba-Nada Egg Fettuccine with Clams and Wine Sauce

Cashew Pesto Pappardelle

Cashew pesto with cherry tomatoes

Coconut Lime Curry Shrimp

Creamy Spinach Artichoke Pasta

Creamy Tomato Pasta

Creamy Tomato Basil Bonnetti with Sausage

Mac N’ Cheese with Bacon and Chives

Red Lentil Pasta with Veggies and Pink Sauce

Mushroom Fettuccine with Red Bell Pepper

One-Pot Chicken Parmesan Pasta

Pasta with Broccoli and Anchovy

Pasta with Broccoli and Chickpeas

Pasta with Chicken & Asparagus

Green Pea Pasta with Citrus Chile Sauce in a Power Bowl