Squid Ink Fettuccine

Our squid ink pasta tastes like the sea: silky, dark, and dramatic. Your guests will love the flavor, texture and visual drama. Recreate the recipes you've enjoyed in high-end restaurants. Tender but firm perfection...in just 3 minutes!

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Ingredients

Durum Wheat Semolina, Eggs, Squid Ink Powder. Contains: wheat and egg.

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Recipes

Squid Ink Pasta with Shrimp

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Pastamonials

I'd been looking for squid ink pasta ever since moving away from Boston where I had access to the Italian North End and its matchless cuisine. Al Dente (brand) artisanal squid ink pasta is the best of the dry varieties I have found. -- Amazon Review