Farmer’s market


Maltagliati pasta is a pasta which is made from scraps or roughly shaped pieces left over after other pastas have been made.   Luckily, you can substitute pappardelle instead.  Or, you could also combine the scrapes from your unfinished bags of Al Dente Pasta.  They all cook in just 3 minutes.  This pasta recipe is based …

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summer yum

You know the saying “make new friends, but keep the old. one is silver and the other gold.” Well it’s the same with pasta. Just because I’ve been so focused on creating new recipes this summer doesn’t mean I should forgot one of my summer favorites. Can’t let that happen again. So last night, before …

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