Plant-Based Minestrone
A Vegan version of the traditional dish adapted by our new Foodie Friend, Monica! Check out her pretty instagram
healthy pasta
Feeling the Love
I marvel over the talents of the young people in my life. Case in point: Sophie Kruz, a film student at University of Michigan, who loves to cook and has grown up eating Al Dente Pastaยฎ. Given that I am always looking for people willing to submit recipes to the Al Dente Canoodler (hint, hint),ย …